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COOKING/BAKING  

“A pinch of fun, a dash of creativity, and a whole lot of learning — that’s what we’re cooking up at The Patch!”

 COOKING & BAKING CLASSES
 

🍰 Baking & Cooking at The Patch
Step into the kitchen and get ready for some delicious fun! Our Baking & Cooking classes let kids mix, measure, and create tasty treats while learning real-life kitchen skills. From fluffy cupcakes and homemade pizzas to healthy snacks and seasonal favorites, every class is a new adventure in flavor and creativity. Kids will build confidence, teamwork, and a love for cooking — all while making a happy mess and even happier memories. At The Patch, we believe the best learning happens one bite at a time!

Instructor

Addy is a passionate baking and cooking instructor who loves teaching kids how to confidently work in the kitchen while having fun. She brings patience, creativity, and her own talent as an amazing cook to every class, making learning to cook exciting and empowering for kids of all ages. 🍪👩‍🍳

Leveled Cooking/Baking 

⭐ Level 1 — Kitchen Basics

Perfect for beginners. Students learn safety, simple techniques, and how to follow basic recipes.
Focus: Confidence & foundational skills.
Kids Must Complete Level 1 Before Advancing.

Skills Learned

  • Kitchen safety rules & handwashing

  • Using measuring cups and spoons correctly

  • Stirring, mixing, sprinkling, spreading

  • Identifying basic ingredients

  • Following simple step-by-step directions

  • Working as a team in the kitchen

Sample Level 1 Recipes

  • Fluffy cupcakes with simple frosting

  • Build-your-own mini pizzas

  • Fruit kabobs and yogurt dip

  • No-bake cookies

  • Veggie & cheese roll-ups

End-of-Level Milestone

✔ Earn the Level 1 Kitchen Helper Certificate

⭐⭐ Level 2 —Recipe Readers & Junior Chefs

More independence. Students begin handling slightly more complex ingredients and tools while understanding how recipes work.
Focus: Technique development & recipe reading.
Must complete Level 1 to enroll.

Skills Learned

  • Understanding recipe parts: ingredients vs. instructions

  • Safe use of kid-friendly knives & cutting skills

  • Measuring both wet and dry ingredients accurately

  • Mixing methods: fold, whisk, cream, knead (beginner level)

  • Basic stove-top or griddle safety (teacher-supervised)

  • Flavor building: sweet, salty, savory

Sample Level 2 Recipes

  • Homemade pasta or tortillas

  • Seasonal muffins or breads

  • Stir-fry veggies with simple sauces

  • Build-your-own sliders or quesadillas

  • Cookie decorating techniques

End-of-Level Milestone

✔ Earn the Level 2 Junior Chef Certificate

⭐⭐⭐ Level 3 — The Patch Master Chefs

Our top level! Students demonstrate strong skills, create multi-step recipes, and even begin light menu planning.
Focus: Creativity, precision, & advanced technique.
Must complete Level 2 to join.

Skills Learned

  • Independently reading and executing multi-step recipes

  • Advanced measuring and portioning

  • Using timers, thermometers, and understanding doneness

  • Introduction to baking science (why ingredients matter)

  • Knife skills: dicing, slicing, chiffonade (age-appropriate tools)

  • Plating & presentation basics

  • Creating their own recipe variations

Sample Level 3 Recipes

  • Handmade ravioli or dumplings

  • Layered cakes or specialty cupcakes

  • Stir-fry with protein and custom sauces

  • Artisan-style pizzas with homemade dough

  • Creative “Chopped-style” mini challenges

End-of-Level Milestone

🏆 Earn the Level 3 Master Chef Certificate
🎉 Students are celebrated at a mini ceremony & can help mentor younger chefs.

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